Gallina

Maybe not everyone knows that not only is Beppe Gallina a point of reference for fresh fish in Turin (at the head of a business that has operated for four generations over more than a century), is also a passionate and experience conjurer. His stage name, Mister Fish, is a homage to a job he has always loved and that has made him a successful entrepreneur, diversifying and supplementing his family’s fish stall with a small but impressive restaurant.

His ingredients are always fresh and of the finest quality, selected with the utmost attention to sustainability and the work of fishers. With a smile on his face and a few kind words, Beppe is aways at the disposal of customers to offer advice about the best products and the most interesting specialities. In the informal little eatery by his stall in the Porta Palazzo covered market they cook and serve the day’s catch according to tasty home recipes. The format has had such a success in the city, in 2022 it allowed Beppe to open a second place, in Via Baretti in the San Salvario quarter.

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